Twenties Restaurant: Experience the Glamour of the 1920s
Located in the iconic Claridge Hotel, Twenties Restaurant offers a unique dining experience that blends 1920s opulence with contemporary flair, transporting guests to the golden age of jazz and indulgence.
A Must-Try Menu at Twenties Restaurant
- Beef Wellington: Beef Wellington: A savory classic, with succulent beef wrapped in golden pastry, complemented by a rich red wine sauce.
- Lobster Thermidor: Succulent lobster meat in a creamy mustard and cognac sauce, baked to perfection.
- Art Deco Salad: A fresh mix of seasonal greens, candied pecans, and tangy blue cheese dressing.
- 1920s Cheesecake: 1920s Cheesecake: Creamy and decadent, this cheesecake is finished with a drizzle of sweet raspberry coulis.
- Signature Truffle Fries: Signature Truffle Fries: Perfectly crisp fries drizzled with truffle oil and sprinkled with parmesan for a luxurious bite.
Twenties Restaurant: A Tribute to the Roaring '20s Design
The restaurant’s design is a tribute to the architectural brilliance of the 1920s. Ornate chandeliers, gold accents, and vintage decor create a luxurious atmosphere reminiscent of the era's opulent speakeasies. Dining at Twenties is more than a meal—it’s a journey through time.
Perfect Pairings: Cocktails to Complement Your Meal
Twenties offers expert cocktail pairings to elevate your meal. A classic Old Fashioned pairs wonderfully with Beef Wellington, while a French 75 enhances the flavors of Lobster Thermidor. Don’t forget an Espresso Martini with your cheesecake.
Why Twenties is a Landmark in Atlantic City Dining
For those who appreciate fine dining and history, Twenties Restaurant in Atlantic City is a must-visit. Combining superb food, outstanding service, and a vintage ambiance, it offers an unforgettable dining experience.
